Articles by Thomas Tichar
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						Thursday 
 March 10
 2011Quinoa, Dairy, Coffee: Value Chains and Rural Microcredit in BoliviaBolivia has grown famous for its 20-year history in microfinance. As part of my research with microfinance group Sembrar Sartawi, I travelled to a number of predominantly poor small towns across Bolivia to better understand how three value chains - quinoa, dairy and coffee production - each defined the ways in which micro-loans are provided. - Categories
- Health Care
 - Tags
- nutrition
 
 
					